Iter Myeongdong

Iter Myeongdong is a Korean-Italian restaurant in Seoul, founded by Chef Ji-min No.

Before opening Iter, Chef No served as Chef de Cuisine at Kwon Sook Soo, a two-Michelin-starred Korean restaurant in Seoul. Drawing from his experience in Korean cuisine, he created Iter to explore a new perspective on Korean food through Italian culinary techniques.

At Iter, seasonal Korean ingredients meet handmade fresh pasta and Italian cooking techniques, creating a cuisine that reflects both Korea and Italy while remaining rooted in the character of Korean ingredients.

If you are looking to experience a new perspective on Korean cuisine beyond traditional Korean food, Iter Myeongdong is a great place to start. We also aim to offer an accessible and memorable dining experience with excellent value for the quality and creativity of the food.

In short, Iter is a place where you can experience Korea through a different lens — with Italian techniques, Korean ingredients, and Chef Ji-min No’s own interpretation of both cuisines.